Easy Quiche

Course: Appetizer, Breakfast, dinner, Main Course

Prep Time: 25

Cook Time: 15

Simple and easy quiche with gluten/dairy/grain free crust

Print Recipe

Equipment

Oven

Ingredients

1 Detox Approved Pie Crust https://strengthandgracefitness.com/detox-approved-pie-crust/
6 lg. Eggs
4-6 oz. Chicken Sausage or grass fed bacon or pork sausage
1/2 C. Organic Cheese
1 C. Chopped Veggies of Choice

Instructions

Bake pie crust (see Detox Approved Pie Crust)
Mix all other ingredients together and pour into crust.
Bake at 350 degrees for 15-20 minutes

Notes

This is a super easy way to get a tasty breakfast dish without all the industrial seed oils, lard, and grains. If you want to keep this 100% detox approved skip the cheese or use a vegan approved cheese without dairy, and stick with pastured chicken sausage or use only the eggs. Enjoy!

*For the picture I added 1/4 c. chopped onion, and 3 small red/orange peppers to the eggs and sausage.