Chocolate Chip Muffins

Name: Chocolate Chip Muffins
Prep time: 5 min
Cook time: 22 min
Ingredients: 2 1/2 Cups Almond Flour; 1/2 Cup Monk Fruit Sweetener; 1/4 tsp Himalayan Sea Salt; 1/2 Cup Olive Oil; 1/4 Cup Unsweetened Almond Milk; 3 Lg. Eggs; 1 tsp Baking Soda; 1 tsp Vanilla Extract; 1/3 Cup Chocolate Chips (Prefer Lily's)

Chocolate Chip Muffins

5 from 1 vote

Keto and 21 Day Detox Approved Muffins

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Prep Time 5

Cook Time 22

Course: Breakfast, Dessert

Ingredients Equipment Method Notes

Ingredients

2 1/2 Cups Almond Flour
1/2 Cup Monk Fruit Sweetener
1/4 tsp Himalayan Sea Salt
1/2 Cup Olive Oil
1/4 Cup Unsweetened Almond Milk
3 Lg. Eggs
1 tsp Baking Soda
1 tsp Vanilla Extract
1/3 Cup Chocolate Chips Prefer Lily's

Equipment

Muffin Tin / Oven

Method

Mix oil, milk, eggs, vanilla, sugar and baking soda.
Add almond flour and mix
Add chocolate chips
Divide equally into 12 muffin cups
Bake 350 degrees for 22 minutes

Notes

These will quench that sweet tooth. Remember - one is a serving. These aren't low calorie, but 100% detox approved because of the great nutrient and energy rich ingredients. Enjoy!