You will need this pie crust for this recipe.
Simple and easy quiche with gluten/dairy/grain free crust
Bake pie crust (see Detox Approved Pie Crust)
Mix all other ingredients together and pour into crust.
Bake at 350 degrees for 15-20 minutes
This is a super easy way to get a tasty breakfast dish without all the industrial seed oils, lard, and grains. If you want to keep this 100% detox approved skip the cheese or use a vegan approved cheese without dairy, and stick with pastured chicken sausage or use only the eggs. Enjoy!
*For the picture I added 1/4 c. chopped onion, and 3 small red/orange peppers to the eggs and sausage.
Tags
gluten free, grain free, sugar free, vegetarian
Spring is the season of renewal. It’s when we start opening the windows, letting in the fresh air, and clearing out what no longer serves us. And while you may already be organizing closets or decluttering drawers, there’s one area that often gets overlooked—your fitness routine. Its time to spring clean your fitness routine. If
Read More5 Simple Shifts for Women Over 40 As the seasons change, so do our bodies—and spring is the perfect time to reconnect with your health. For women over 40, hormone fluctuations can affect everything from mood and energy to weight and sleep. However, the good news is that there are gentle ways to support balance,
Read MoreAlcohol & Perimenopause: Why That Glass of Wine Hits Different Now! Let’s be honest: there’s nothing wrong with enjoying a glass of wine at dinner or a cocktail out with friends. But if you’ve hit your 40s and started wondering, “Why do I feel so awful the next day—even after just one drink?” — you’re
Read MoreIntroduction When most people think of testosterone, they associate it with men. However, testosterone imbalance in women is a common yet often overlooked issue that can significantly impact energy, metabolism, muscle strength, brain function, mood, and libido. Unlike estrogen and progesterone, which drop significantly at menopause, testosterone declines more gradually with age, making it an
Read More