September 30

Fajita Steak Tips

I decided to make this on a whim to see what it would taste like, and boy was I surprised.  This meat turned out super tender, and the best part...no grass fed beef taste - the seasoning was perfect.

Any other fajita seasoning will work, just be sure to read the ingredients - you want clean and simple ingredients.  If its got a little sugar, that's ok, but it should be real CANE sugar.  Avoid all the added corn / soy additives!

Fajita Steak Tips

Tender Fajita Steak that's easy to cook!

  • 2 lbs. Grass Fed Beef Tips (Love our @Butcher-Box)
  • 1 pkt. Fajita Seasoning (We use @ThriveMarket)
  • 1 Tbsp Olive or Avocado Oil
  • 1 Pkg. Cilantra Rice (Love Casa Mexicana Food Brand / For sides)
  • 2-3 C. Green Beans (For sides)
  1. In crock pot, add steak tips, cover with 1 tbsp oil and then sprinkle with fajita seasoning. I sprinkled, then stired and sprinkled again.

  2. Let cook on low for 6 hours

  3. 20-30 minutes prior to serving make rice and green beans

I decided to make this on a whim to see what it would taste like, and boy was I surprised.  This meat turned out super tender, and the best part...no grass fed beef taste - the seasoning was perfect.

Any other fajita seasoning will work, just be sure to read the ingredients - you want clean and simple ingredients.  If its got a little sugar, that's ok, but it should be real CANE sugar.  Avoid all the added corn / soy additives!


Tags

dairy free, gluten free


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