Ingredients
Equipment
Method
- Warm up skillet to medium with avocado oil
- Add meat and brown, then add fajita seasoning (may need water)
- Add in veggies and continue cooking until done
- Warm Up tortillas in foil
- Serve with toppings. Add addtiional chopped up veggies.
Notes
Keep this meal low carb by skipping the rice and using low carb tortillas. If you can have a little more fat in your macros top with organic sour cream, cheese and salsa. Add a green salad or more veggies to make this a complete meal.

