March 5

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Oven Baked Taquitos

Baked Taquitos

Crispy Oven Baked Taquitos

All the goodness with no frying!
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Prep Time 15 minutes
Cook Time 15 minutes
Course: Main Course
Cuisine: Mexican
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb Ground Chicken, Turkey or Beef Use pasture raised organic
  • 1 can Refriend Beans
  • 2 cans Chopped Green Chiles
  • 1 pkt Taco Seasoning look for organic with no sugar added - Thrive Market and Sprouts both had great options
  • 12 Low Carb Tortillas
  • 1 cup Grated cheese or choice Look for organic
  • Cooking Spray

Equipment

  • Oven
  • Skillet

Method
 

  1. Pre-heat over to 400 degrees
  2. In skillet add meat and green chile cans with all liquid
  3. After 5 minutes, add taco seasoning and refirend beans. Add 1/2 the water called for by the recipe, since you kept the liquid with the chiles
  4. Once cooked through, divide evenly in tortillas, adding 1 tbsp of cheese before rolling up tortilla
  5. Place all 12 tortillas, seam side down on a baking sheet. Spray lightly with cooking spray
  6. Cook in over for 10-15 minutes until tortilla browns.

Notes

This is a favorite in my house with everyone.  Serve with salsa and veggies. 
Vegan/Vegetarian/Plant Base - use two cans of refried beans and omit the cheese.
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