Orange Sheet Pan Chicken
Servings: 6
One pan chicken and veggie dish
Print Recipe
Equipment
- Oven
- Large rimmed baking sheet
Ingredients
- 1 Orange Juice of the orange
- 1 Tbsp Avocado Oil
- 4 cloves Sliced Garlic
- 1/2 Tbsp Rosemary
- 1/2 tsp Sea Salt
- 1/2 tsp Pepper
- 1/4 tsp Smoked Paprika
- 8 Bone in chicken thighs with skin on Organic, pasture raised
- 1 Large Slivered Sweet Potato Or already cut up from store
- 1 head Broccoli
- 1/2 Yllow Onion Sliced thinly
- 1 Red Bell Pepper or 4 Sweet Mini Peppers Slicey thinly
Instructions
- Preheat over to 400 degrees and line pan with tin foil
- Whisk together the first 6 ingredients to make a sauce
- Place chicken on pan, and surround it with vegetables
- Pour sauce over everything
- Cook for 45 minuts or until chicken is cooked all the way through
Notes
Simple easy one pan meal. We like to serve this with our 4 Ingredient Biscuits.
